1) The dough is kneaded by the first roller wheel, where you can adjust the thickness of the dough, and rolled by rotary rollers made of twelve roller wheels and a roller wheel by the way of flapping bit by bit to make the dough more polish, weight and quality are stable. Then kneaded by shapely wheel which can adjust the thickness of the dough, according to the customer’s requirements.
2) The roll-up wheel will roll the dough into strip.
3) Have a built-in PLC control system, may automatically adjust the speed of roller wheel. The degree of automatic is high .
4) The main machine has three kinds of wheel width specification, users can choose according to their requirements. (also can order because of special requirements).
5) Production line is transformable. (Users can produce different productions if go with different side equipments).
6) Dough is feeding one end and then sheeting to adjustable thickness.
Automatic Ice Cream Sugar Cone Machine Pizza Waffle Cone Production Line is suitable for making flat mouth sugar cone length less than 120mm. Cone degree, weight, thickness and pattern spacing customized according to customer demand.
The machine is consist of baking plates, plates material is high-qualified ductile cast iron, each plates can make two cone sheets.
The machine is driven by the 3 phases power and backing oven is heating with gas (natural gas or liquid gas), electric ignition, oven temperature electronic display. The producing ability is very high and it is all automatic from spraying the batter, baking, forming, falling off from molds, conveying products, stacking and counting.
Bakery solution consulting
Drawing and plant layout providing
Oversea installation & commissioning
Maintenance & training
Other necessary technical support .
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